Diamant Sabatier Riyouri -Carving knife - 20 cm

Diamant Sabatier Riyouri -Carving knife with dimples - 20 cm

It is easiest to cut meat with a knife with a thin and long blade. This knife from Diamant Sabatier meets these requirements and cuts effortlessly through all types of meat.

The dimples in the blade make your meat less likely to stick to the knife.

• Sturdy knife for effortless dividing of roasts, ham or poultry


• Made of high-alloy X45Crmov15 steel; this keeps the knife sharp for longer


• Very hygienic due to seamless finish


• Perfect grip due to handle with anti-slip structure


• Lifetime manufacturer's warranty on material and manufacturing defects