Tojiro Black Zen Santoku Knife - 21cm

The Tojiro Zen Black chef's knife has a blade of 21 cm made of cobalt steel. The handle is made of dark wood. You can use the chef's knife to cut meat, fish and vegetables.

The blade of the Tojiro Zen Black knife has a core of cobalt steel, a type of knife steel, and is coated with a softer type of steel for more strength and corrosion resistance. The handle of the knife is made of dark, burnt chestnut wood.

The knife is sharpened very sharply. There are Japanese characters on the blade. The handle has a sleek and modern design.

Clean the Tojiro Zen Black knife with warm water and dishwashing liquid.