Robert Herder Santoku 16 cm Carbon Red Beech
Regular price
72,10
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- Low stock - 4 items left
Product description
This versatile wide chef's knife is truly ideal for any fish, meat, and vegetable preparation. The wide, balanced blade glides effortlessly through vegetables, fish and meat. The blade is made of exceptionally high quality non-stainless steel.
It is ground very finely and thinly and 'blaugepließtet' by hand. We recommend that you sharpen this knife with a ceramic sharpening steel or a sharpening stone. The handles are handmade and polished by artisans.
Characteristics:
- Type of knife: Universal knives
- stainless: No
- Series: Santoku
- Type of handle: Ergonomic
- Blade material: Carbon
- Dishwasher safe: No
- Use: Cutting
- Handle color: Brown
- Handle material: Red beech
- Certification: FSC
- Blade finish: Finely polished
- Cut type: Smooth
- Warranty: 2 years
- Cut: Dünnschliff
- Hardness: 58 HRC (Rockwell)
- Packaging: Blister
- Brand: Robert Herder
